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How to Start Nasturtium Seeds: A Comprehensive Guide


starting nasturtium seeds
Table of Contents

ing Nasturtium Seeds

Nasturtiums are beautiful, edible flowers that are easy to grow from seed. They come in a variety of colors and are perfect for adding color to salads, soups, and other dishes. In this guide, we'll walk you through the steps of ing nasturtium seeds so that you can enjoy these lovely flowers all season long.

Supplies You'll Need

Before we dive into how to nasturtium seeds, let's talk about what you'll need to get ed. Here are the supplies you'll need:

Seeds

The first thing you'll need is, of course, the seeds themselves. You can purchase nasturtium seeds online or at your local garden center. Make sure to choose a high-quality seed that is fresh and free from any damage.

Seed ing Mix

Next, you'll need a good seed ing mix. This type of soil is designed to provide the right balance of moisture and nutrients for young seedlings. You can find seed ing mix at most garden centers or online.

Small Planting Pots or Trays

You'll also need small planting pots or trays to hold the seed ing mix. These can be plastic or biodegradable and should have drainage holes in the bottom.

Watering Can or Spray Bottle

Finally, you'll need a watering can or spray bottle to water the seeds once they are planted.

Step-by-Step Guide to ing Nasturtium Seeds

Now that you have all the supplies you need, it's time to planting. Follow these steps for best results:

Step 1: Fill Pots with Seed ing Mix

Fill your pots or trays with seed ing mix, leaving about 1/4 inch of space at the top.

Step 2: Plant Seeds

Plant one or two nasturtium seeds in each pot or cell, burying them just beneath the surface of the soil. Cover the seeds lightly with soil and water gently.

Step 3: Keep the Soil Moist

It's important to keep the soil moist but not soaking wet. Water the seeds regularly with a watering can or spray bottle, being careful not to overwater.

Step 4: Provide Plenty of Light

Nasturtium seeds need plenty of light to germinate and grow. Place your pots in a sunny windowsill or under grow lights for best results.

Step 5: Thin Out Seedlings

Once your seeds have sprouted and are a few inches tall, it's time to thin them out. Remove any weak or spindly seedlings, leaving the strongest ones to grow.

Step 6: Transplant Seedlings

When your seedlings are about 3-4 inches tall and have several sets of leaves, it's time to transplant them into larger containers or into your garden bed. Make sure to harden off your seedlings before planting them outside.

Tips for Success

Here are some tips to help you be successful when ing nasturtium seeds:

Tip 1: Soak Seeds Overnight

Soaking nasturtium seeds overnight can help speed up germination.

Tip 2: Keep Soil Temperature Warm

Nasturtium seeds germinate best when the soil temperature is between 70-75°F. Use a seedling heat mat if necessary to keep the soil warm.

Tip 3: Fertilize Sparingly

Nasturtiums don't need a lot of fertilizer, but a light application of compost or organic fertilizer can help them thrive.

Tip 4: Deadhead Flowers Regularly

Deadheading your nasturtium flowers regularly will encourage more blooms and keep your plants looking neat and tidy.

Tip 5: Enjoy the Edible Flowers!

Finally, don't forget to enjoy the edible flowers that your nasturtiums produce! They are delicious in salads, soups, and other dishes.

FAQs

Q1: Can I nasturtium seeds indoors?

A1: Yes! ing nasturtium seeds indoors is a great way to get a head on the growing season.

Q2: How long does it take for nasturtium seeds to germinate?

A2: Nasturtium seeds typically germinate within 7-14 days.

Q3: Are nasturtiums easy to grow?

A3: Yes, nasturtiums are very easy to grow from seed and require minimal care.

Q4: Do nasturtiums attract pollinators?

A4: Yes! Nasturtiums are a great source of nectar for bees, butterflies, and other pollinators.

Q5: How do I harvest nasturtium seeds?

A5: To harvest nasturtium seeds, wait until the flowers have faded and the seed pods have formed. Pick the seed pods and allow them to dry out for a few days before storing them in a cool, dry place.


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